China Organic Food Certification
China Organic Food Certification Center (COFCC)
This is an organic food and product label whose mission is to promote the development of organic agriculture and food in China.
The China Organic Food Certification takes approximately 12 weeks.
Key Strengths
- First and most recognized organic certification body in China, approved by CNCA
- Backed by China's Ministry of Agriculture and Rural Affairs, giving it strong regulatory authority
- Covers a wide range of products including crops, livestock, aquaculture, and processed foods
- Enables use of the official China Organic Product mark on certified products
- Provides access to China's large and rapidly growing domestic organic market
- Offers inspector training programs and ongoing technical support for certified entities
Ideal For
This certification is best suited for Chinese agricultural producers, food manufacturers, and processors seeking to market organic products domestically in China. It is particularly valuable for farms, cooperatives, and food companies that want to access China's growing premium organic consumer market and comply with Chinese national organic standards.
Target Audiences
Relevant Roles
Industries
Alignment & Recognition
Accrediting Body
Product Categories
Overview
This is an organic food and product label whose mission is to promote the development of organic agriculture and food in China.
Requirements & Verification
Evidence Requirements
Conformity with China Organic Food Certification's standard is verified by unknown.
Prerequisites
Assessment Process
Certification involves a multi-stage assessment process. Applicants submit documentation demonstrating compliance with China's national organic standard (GB/T 19630), including production records, input materials, and land use history. COFCC-authorized inspectors conduct on-site inspections of farms, processing facilities, or operations to verify practices. Product samples may be tested for prohibited substance residues. A certification committee reviews inspection reports and documentation before issuing a decision. The full process typically takes 2–3 months from application submission.
Renewal & Compliance
Organic product certifications in China must be renewed annually. Certified operations are subject to annual surveillance inspections and must maintain compliance with the Chinese national organic standard (GB/T 19630). Renewal requires submission of updated documentation, payment of renewal fees, and satisfactory completion of an annual inspection by COFCC-authorized inspectors.
Accountability Model
Consider Alternatives If...
Producers primarily targeting export markets outside China may find internationally recognized certifications (such as EU Organic or USDA Organic) more broadly accepted. Companies outside China with no plans to sell into the Chinese domestic market will find limited value in this certification.
Alternative Programs
Frequently Asked Questions
Quick Facts
Certification
English, Mandarin
2002
How to Use This Label
Certification Details
Assessment
Verification
Structure
Governance
Fee Structure
Related Certifications
EPEAT Climate+ Champions
Global Electronics Council® (GEC)
Global Green Tag certification Personal Products
Global GreenTag
CertiPUR-US
Alliance for Flexible Polyurethane Foam, Inc
KCMA Certified Quality Tested Cabinet
Kitchen Cabinet Manufacturers Association (KCMA)
Cradle-to-Cradle Certified Platinum
Cradle to Cradle Products Innovation Institute Inc
Cradle-to-Cradle Certified Gold
Cradle to Cradle Products Innovation Institute Inc
Sources & Citations
Content on this page is AI-enriched from primary sources.
Program WebsiteChina Organic Food Certification Center (COFCC)Last verified Mar 11, 2026